Crabby for Chesapeake Tempeh Cakes – aka fake crab cakes!
These were tasty (for something made from tempeh – I’m not really a fan). They were even good despite the fact that I forgot the mayonnaise in the cakes!
We had them with salad and boiled potatoes with dill (and nuttelex). Seriously yummo.
And, a bonus pic worthy of Cute Overload, my mum’s dog Hamish (who, funnily enough, gets called H-Dog and Hambone – the rest of my family aren’t even vaguely vegetarian!).
Also – I was wondering how many vegans were going to do VeganMoFo this year? I really want to, but my exams always take over November. Anyone else keen to do an Aussie one in September or something (while we can still make relatively fun winter food)?